Kiru
Tenmei Tank Shiboritate Junmai Daiginjo Unfiltered Original Sake Yamada Nishiki X Kame No Ou Ichiboku
Rice: Aizu Yamadanishiki 26%, Aizu Kame no Ou 73%
Yeast: House yeast N
Fine rice blend: Yamadanishiki 40%, Kame no Ou 47%, and
Alcoholic strength 15°
Clarity of appearance：Saen
Color: transparent
Viscosity: medium
Aroma intensity: strong
Complexity: simple
Ginseng aroma: banana, cantaloupe
Raw Aroma: Yogurt
Matured aroma
Expression: A clean ginjyosu aroma dominated by banana and cantaloupe, with a touch of elegance.
Flavor intensity: Medium
Complexity: Medium
Sweetness and pungency: medium to slightly pungent
Sweetness: Dragon's whiskers, banana, cantaloupe, apple
Sourness: citrus, yogurt
Bitterness: citrus, carbonic acid, bay
Flavor: rice cake, fresh powder
Others.
Performance: Clean and spirited aroma of banana and cantaloupe in the mouth, with sweetness like apple and dragon's beard candy, sourness of citrus and yogurt, some carbonic acidity to stimulate the tongue, and aromas like dried bay leaves, with white sweet rice cake and fresh powder. The wine is clean and composed, with a spirited ginjyosu aroma, multi-layered acidity, and a clear, clean finish.
Aftertaste: slightly low
Finish: short
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