Kamonishiki荷札酒 出羽燦々 純米大吟醸
sibylla_tks
I couldn't stop drinking it, so I had a bottle of sake with a package tag, which I had left out to open later.
I had a record of drinking some Kafuda-shu a few years ago, but I had no idea what sake was at that time.
I didn't even know which one I drank...
So, I forgot my old memories and called it my first kafuda-shu...
The aroma is fresh and clean!
Juicy flavor and sweetness right from the start. The volume is also quite good, but it's also very clean.
It's so sharp and clean.
I couldn't stop drinking it, and I kept drinking it, and in the second half I was drinking it at almost room temperature.
However, when drinking it at room temperature, it tastes different from when drinking it chilled, and if anything, it tastes like delicious water.
It tastes like good water...
I drank too much.
Japanese>English