Ken
Continued from yesterday
Koshi Junmai Daiginjyo Nao Kumi Nama Nama Sake
Yesterday, it was so delicious that I repeatedly sipped it.
Today...
Of course it's umamatto 🥰.
The same gorgeous apple-like aroma 🍎.
Even after leaving the bottle open overnight, the gasiness and sweetness and umami are still there.
It's really delicious!
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