Chokki
Meibine - Shokumori - Brewed alcohol
15~16 degrees, no polishing indication 180ml
I bought a small bottle as a souvenir when I went to Nagano.
Shinshu Meijo is the brewer of Kanae. This small bottle of this brand may not be a good reference for the taste of the brewery, but I was curious about the taste and bought it. The website says that it is "suitable for daily table use.
The first sip of the bottle.
As expected, it tastes a little sticky. I heard that the Junmai class of this Kitakyukumori uses Ogawa yeast, but I don't know if this is also true. I couldn't feel the capronic acid aroma that is characteristic of Ogawa. It's different.
It has a unique sweetness. I thought it was a caramel taste, but it was more like a nutritional drink.
I wrote at the beginning that the taste is sticky, but I don't dislike it in the overall evaluation. But it's a nice, old-fashioned little bottle. It's the kind of thing you'd find on the shelves of a vegetarian restaurant.
Rating ☆☆☆☆ 20210927
Japanese>English