Kikusuiふなぐち 菊水 一番しぼり
DELTA
As a nutritional supplement when cooking for yourself
I was intimidated by the "19% alcohol by volume" label, but when well chilled, the refreshing aroma and sweet flavor made it easy to drink and I felt it was a skillfully brewed honjozo sake.
Served with the smell of simmering tomato stew with red kidney beans and minced meat
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