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Kakurei雪男本醸造
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Location Minamiuonuma City, Niigata Prefecture Rice type Koshi Ibuki Type of sake Honjozo Rice polishing 65 Alcohol content 15°. Yeast Unknown Sake Degree Acidity Rating(scale 0-3) (Item) Wine glass (Aroma) +2 apple, white peach (Appearance) Crystal (Taste) Taste Body 2 Acid 2 Sweetness 1 Umami 1.5 Bitterness 1.5 Aftertaste: clean, lingering alcohol Impression: Light and dry The aroma is unexpectedly fruity. The taste is crisp and light. It has a rice flavor and is very good as an in-meal sake. Repeat score 2.0
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