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Ten'on生酛にごり酒純米生酛無濾過にごり酒
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新大阪昼呑み酒場sakeヤシマ
29
じゅんさん
I made friends with the man behind the counter who LOVES Shimane and we shared a hot sake together. Ingredients: rice, rice koji, Japanese millet Ingredient rice: Okuidumo improved Omachi Alcohol 15%. Polishing ratio 70%. Yeast: additive-free Sake degree +5 Acidity 1.9 Amino acidity 1.3 1Fire
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