たろーBijofu純米吟醸Hamakawa ShotenKochi4/19/2023, 12:12:59 PM4/19/2023家飲み部22たろーBikuyo Junmai Ginjo CEL-66 Slightly acidic and aromatic. It can be used as a food sake. The acidity and bitterness that lingers afterward are nice and do not tire the drinker. The aroma is more mature than that of CEL24.Japanese>English