いーじー
Purchased at a liquor store
I intend to drink more summer sake this year than last year
Cold sake
It has a lively attack and acidity that is typical of nama sake.
Slightly voluptuous, but the aftertaste is quite sharp.
Went well with sashimi of tuna.
Because of its strong acidity, it would go well with summer dishes with stamina such as vegetable curry or stir-fried pork and eggplant.
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