こまこめ
Sake from Eiheiji-cho, Fukui Prefecture
Rice: 100% Yamadanishiki (produced in Eiheiji-machi, Fukui Prefecture)
Rice polishing ratio: 60
Alcohol content: 15.5
It is 🍶 mild and delicious. It can be served at room temperature or warmed up with grilled saury, chestnuts, and shiitake mushrooms.
This is one of the bottles we collected as part of the chestnut pattern series, but it also has mushrooms on it. So, we will continue with the mushroom series: 🍄🟫
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