養老酒造櫂 本醸造 生原酒
さむち
Driving to Yamanashi Prefecture
We went to the Yoro Sake Brewery, which we were a little curious about.
I really wanted to have a meal, but I didn't have time, so I went to a café.
I had a sake-based parfait 🍶.
It was very alcoholic at the first sip!
But as it went on, it mellowed out.
I've been drinking a lot of sweet sake lately, so dry sake is a new experience for me!
From the website
There is no sweetness, just a hint of sourness, and a lightness that is made to look like a strong alcoholic drink. It leaves a tingling sensation on the tongue like the spiciness of grated daikon radish, but the acidity is not that much. There is a slight astringency that comes to both ends of the tongue, but it is a bit gentle.
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