Nf bapak
After drinking so much yesterday, we are opening the house inventory today. It is a fire-brewed sake, which is rare in the Houjun Mukashi series. Unlike the various types of nama-shu, it is a bit more mature, or rather, less assertive.
It is fruity and acidic, with not so strong sweetness and bitterness, and it is grapefruit-like in the way it finishes with bitterness. The fruitiness is not as strong as in the raw sake, and it is refreshing.
It's hard to narrow down the list because the Houjun Mukashi Hiragana series and the 59 series focusing on sake rice are also coming out, but they are both delicious, so I think there will be a repeat.
Takachiyo banzai!
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