Masumi白妙(しろ) 純米吟醸
赤兎馬
.
Rice: Miyamanishiki Yamadanishiki
Polishing ratio 55
Sake Degree -3
Acidity 1.6
In-house strain of yeast No. 7
Alcohol content 12
Sweetness and soft acidity.
Low alcohol content and no harshness.
3.5
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