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Hijiri山田錦50 純米吟醸 直詰め生原酒純米吟醸原酒生酒
alt 1
alt 2alt 3
福禄寿
16
しんしんSY
Last time I drank this holy with Nanamizu. It's similar in type to Kouei Chrysanthemum. It's my favorite genre. extensive knowledge Alcohol content: 15.5%. Sake degree: +1 Acidity: 1.5 Rice used: Yamadanishiki Rice polishing ratio: 50 Yeast used: M-310
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