ぱぱすThis is a pure pure pure rice sake made by Miyako Bijin, a sake brewer from Awaji Island.
It is made with the aim of being a low alcohol pure rice sake. It was named "Miracle Rose" after the miraculous rose, the blue rose, because it was made through trial and error.
It's unprocessed, but it's 10-11% alcohol by volume.
The liquid color is slightly yellow.
The aroma is fruity with a fruity berry-like berry-like burgundy aroma with an odd sourness.
It tastes sour, sweet and astringent, with fruit-like sweetness and aroma. There is a heavy feeling in the mouth, but it goes away quickly.
This is the last time I drank this wine in Awaji Island.
I found out that there is good sake on Awaji Island too 👌.
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