さむち
Ecru that has been sitting in the fridge (neglected) for a year and a half.
I opened the bottle lightly thinking it was ready to go 🍶.
It's been a while since I've had a bottle of Shinsei, it's good to drink it once in a while 🎵.
Japanese>English
えりりん
Holy Samuchisan konbanhas!
Ecru
I remember that it was less sweet and became very delicious when combined with chocolate🍫 *. (๓͈˘ `͈๓). *
If you have any left, please give it a try 🥰.
Japanese>English
etorannzyu
Good evening 😃
We opened the bottle at the same time 🥂.
I've had a lot of sharp Shinsei, but this one is mild 🎶.
I have about 10 bottles of Shinsei left in the cellar for some reason🤣.
Japanese>English
さむち
Good evening, etorannzyu!
What a stock of 10! Amazing!
This one is less acidic and easier to drink 🍶.
The rest is Lapis, I am wondering when to open the bottle.
Japanese>English
さむち
Hello Eirin!
I'm a little bit disappointed with Shinsei because it doesn't have the right acidity. But this one is easy to drink and delicious.
I'll try the chocolate 🍫!
I will try the chocolate 🍫!
Japanese>English