adako
Nagi-Spring Misty
100% Omachi
This seems to be the only one of the orikara varieties of Kangiku.
I didn't know that.
So I bought it without a second thought.
It has a sweet aroma. But it is modest.
It is gentle on the palate, but the gas comes soon.
Not that strong, but strong enough for me.
I prefer it on the second day.
I prefer the second day.
If you don't entwine oli, it's refreshing.
When you mix it with oli, it becomes full-bodied.
The second day when it is mixed with the oli is the best time for me to drink it.
The aftertaste is not so long and not too strong.
It is just right.
It is a good one that I like.
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