moussy297
Sake from the Aizu region of Fukushima Prefecture.
The sake rice used is 100% Yumeko, locally grown in Aizu Sakashita.
The alcohol content is a little low at 14 degrees.
The beauty of the label suggests a gentle taste, but the texture is very drinkable and moist. After drinking, it has a noble flavor.
It would go well with dishes that are a little strong in flavor.
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