mayomisodrop
Alcoholic beverages brought to the banquet
I wanted to drink this once to see if I could heat it up.
I had it somewhere between lukewarm to top warmth.
It is as good as its reputation.
I was told by people around me that Daishichi is good cold, but I tried it at room temperature.
But when I tried it at room temperature, I found that I personally prefer it lukewarm.
I personally like it lukewarm.
There are so many mouthfuls of deliciousness.
I think the reputation is only half of the story.
The following
From the Internet, quoted by
Popular Namaoto Junmai Sake
Dainichi's Junmai Namaemoto is highly regarded as the definitive version of the Namaemoto sake brewing method. This sake, brewed by the best craftsmen of the day, is rich in body, umami, and acidity that blend perfectly with a crisp aftertaste. When heated up, it has a delicious taste that will soak into your soul.
2007 Sake Show
The best sake to drink slowly and warmed.
2008 Sake Show
2008 Sake Show Gold Award for "Best Sake for Heating Up".
2009 Sake Grand Show
Platinum Award for "Sake that goes well with Osechi cuisine".
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