Banshuikkon七宝 純米 澱絡み生
ぐんまー
Banshu Ichiken Shippo Junmai Starch Tangle Nama
Prefecture: Shiso City, Hyogo Prefecture
Rice: 100% Kitanishiki from Hyogo Prefecture
Rice polishing ratio: 65
Sake meter degree ：-
Alcohol percentage: 14
@New Zealand (Hyogo Prefecture)
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