しゃちまるんるん
One sip and the sweetness spreads, but then it comes! That's right. It's 19 degrees alcohol, right? It's a good thing.
The sake itself is a honjozo with a rice polishing ratio of 65%. It has been a long time since I have tasted a honjozo. The sweetness is very strong. You can also enjoy the changes after the next day.
A small road is across the street from the brewery, and a store or a warehouse with a sense of history is located there. A storehouse? An old private house? The style is to buy it at a storehouse or an old private house?
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