KoeigikuSNOW CRESCENT さがびよりl
もんじい
Brewed with edible rice SAGABIYORI
SNOW CRESCENT brewed with edible rice
The Kouei Kiku character is maintained.
Refreshing lactic acid taste.
It also has a complex flavor in a good sense.
It also has a complex flavor in a good sense. Empty in no time!
Sagabiyori" is an edible rice variety developed by the Saga Prefectural Agricultural Experiment and Research Center over a period of 10 years in search of a new rice variety that can cope with the harsh summer temperatures.
Japanese>English