おっ
lucky (billiards)
Very slight tingling. Calm aroma. Soft taste in the mouth. And umami. It is recommended to be served cold, but when heated up, the aroma of rice stands out and it is extremely delicious.
I was told that this sake was voted the best everyday sake in Japan by dancyu. I couldn't find it in my stock of the March issue of dancyu, which is a shame because I've been an otaku for a long time.
Sake brewery tour across Shizuoka Prefecture (bullet train).
I bought a bottle at Aoshima Sake Shop across the street from the brewery. The brothers are the grandfathers of the brewery, which used to be owned by the same company. They are now a separate company and sell other companies' products, but Kikusen is purchased directly from the production area, not through a wholesaler.
Japanese>English
ジェイ&ノビィ
Good morning, old man 😃.
Thanks for the sake brewery tour across Shizuoka 🤗.
I'd like to try the everyday sake Japan's best 😋 I'd like to try it with heated sake 🍶.
Japanese>English
おっ
Mr. Jay & Nobby
I have only had a few sakes from Shizuoka, but they seem to be characterized by dry, calm and easy to drink.
In other words, beware that you will find yourself emptying out.
Japanese>English