Takashi
Working in Yamaguchi again.
Last time I was in Yamaguchi, I found a restaurant a short walk from Shin-Yamaguchi station (there are only bars around Shin-Yamaguchi station...is that too much to say?) I was going to walk to the restaurant to have a meal, even though it was a little far from the station, but...,
But to my surprise, it was raining in Yamaguchi.
In the end, we went to a pub near the station 😂.
Also, I went to a new restaurant for the first time!
I'm going to try Yamaguchi's sake after all!
Toyo Bijin
Beautiful sweetness,
It is more refreshing and clearer than the other Toyo Bijin I've had so far.
As you drink it, you can also taste a little sourness.
And sweetness,
It has a gentle fruity taste.
Delicious 😋.
The phrase "mundo ichizu" means "to live your life with a single-minded devotion to sake brewing, no matter what happens, now and in the future. These words are said to have been given to Mr. Yoshifumi Sumikawa, the president and chief brewer, by Mr. Yoneda, a famous chief brewer in Nada, whom he first asked to teach him. I feel his determination.
Well, that's all for today! I'm off to the hotel to do a little more work for tomorrow!
Japanese>English
ジェイ&ノビィ
Takashiさん、こんにちは😃
出張先でチョイ飲み🍶されて、ホテルに帰ってもうちょっと飲む😚
では無く😳仕事ひと頑張り‼️尊敬します😌
Takashi
Hi Jay & Nobby 😊.
Thank you 🥴.
But what I really admire is people who work without drinking 😆.
In my case, I have (would have) cleared my work expectations for the next day, so the rest is +alpha, hobbies!
Japanese>English