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Shichiken純米吟醸生酒嵇康純米吟醸生酒
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20
Kiru
Shichiken Junmai Ginjo Sake Jikang 57% refined rice, 15° alcoholic strength Clarity of appearance: with fine air bubbles Color: transparent Viscosity: slightly lower Aroma intensity: medium Complexity: medium Ginseng aroma: Apple Aroma of raw materials: almond tofu, shinshin powder Maturing fragrance Performance: Almond tofu and fresh powder as the main raw material aroma, with some banana and apple aromas. Flavor intensity: medium Complexity: complex Sweetness and pungency: medium Sweetness: Tri-temperature sugar, apple, caramel Sourness: lactic acid Bitterness: coffee, carbonic acid Flavor: rice cake, steamed rice, biscuits, cocoa Other. Performance: The mouthful of ripe apples has the sweetness of raw material of treacle, and the dense rice cake flavor has the aroma of steamed rice, with some caramel biscuit and cocoa aroma, and a hint of coffee bitterness, and some round acidity. The wine is solid and stable, with a thick and dense bouquet, rich layers of sweetness, and some slight astringency. Aftertaste: medium Finish: short 🌟🌟🌟🌟🌟 ⭐️
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