じゅんさん
Nakano Torisaki The real last drink.
After everyone had left and I was the only customer, I had a quiet drink.
I drank this sake from Nada.
Nada's traditional sake made with miyamizu, Miyamizu, and 100% Yamadanishiki from the special A district.
It was the last sake I had, a good sake, but clear.
Rice used: Yamadanishiki produced in the special A district of Hyogo Prefecture
Polishing ratio 70%.
Alcohol content: 16%.
We will continue to serve you even after we move to Kanda.
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