Mitsuko
Hirokei Sake No. 44 is a new type of sake rice that was created through the efforts of many people involved in sake brewing and sake rice production in Hiroshima Prefecture to create a "better rice" for sake in Hiroshima.
This time, I decided to open two bottles at the same time and compare the Hi-ire and the unpasteurized sake.
First, let's try the Hi-ire.
It is almost colorless, with a faint yellow color. It has a mild, full-bodied aroma like milk. But it has a green apple flavor and a refreshing sourness. The taste of rice gradually comes through.
Sake rice: Hirokei sake 44
Rice polishing ratio: 65
ALC: 15 degrees
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