いーじー
Purchased at a liquor store.
Etsukaijin is a famous sake from Kagawa Prefecture.
The rarity is quite high.
At room temperature.
Unique rice aroma.
The rich taste is a mixture of umami, acidity, and richness from the Yamahai brewing process, with a very characteristic astringent taste.
The texture on the tongue is unique. It has a thick texture, or to put it worse, a slippery texture. It seems to be a favorite of different people.
When heated, the mild yet umami and astringent flavors gradually spread to the palate.
The lingering aftertaste is quite long.
Suitable for advanced sake drinkers.
Japanese>English