たぬき
This, this, this.
The bitter taste, umami, Bodaiyuan sourness, and finally Oumachi sweetness.
As one would expect from the hometown of Oumachi, the fact that it is shipped after it has passed the summer is also a sign of love.
I wish they would learn from those who just leave it sweet like cotton candy in the warehouse.
Postscript. It's so good when it's heated up. The umami of Omachi without being strange. Umamama. No stress.
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