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Miwatari純米大吟醸原酒生酒無濾過
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ゆいと
27
tai
Miwatari Junmai Daiginjo Unfiltered Nama-shu Rice used: Shirakaba-Nishiki Rice polishing ratio 49 Sake degree +3.5 Acidity 1.2 At Sakanasakaba Yuto in Oimachi Pitchiness
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