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Ubusuna2024 穂増 六農醸純米生酛生酒
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外飲み部
65
um
Alcohol content: 13%. HOMASA Rice polishing ratio: undisclosed On this day, we were able to compare sakes. Roku-no-brew" refers to sake brewed under the six regulations shown below. The more "Roku-no-brew" there are, the rarer the sake becomes. Hozu: Hozu produced in the Kikuchi River basin Nou-nou brewing Wooden Oke Brewing No fertilizer No fertilizers, No pesticides No yeast added There was a slight lactic acidity drink feeling and a little bit of thickening. The sake-producing regions not only differ in their sake rice, but they all have their own unique characteristics and are delicious.
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