けにょ
This weekend, we'll start with Yamae Nishiki from Kameirei in Shinshu. Recently, it sells out on the same day it arrives, even on weekdays, so I managed to catch it while I was at work. I love Mikotsuru Yamaenishiki from Nagano, but the one from Kamearei is exceptional! It has a fruity flavor reminiscent of pineapple and apples that is sweeter than Hitogochiki, and the crispness and sharpness of the Shinshu Kamearei mark is pleasant. We are planning to use Yamadanishiki in March (๑˃̵ᴗ˂̵)
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