koge2
The origin of "Kamitaka" is said to be named after an anecdote that a hawk landed on the mast of the flagship Takachiho during the Sino-Japanese War.
I had no idea that the Kamitaka was serving mizu-hashiroshi! I was expecting a perverted sake, but it was not.
There is almost no scent on the top, and the attack is spicy, acidic, and delicious. It is a rather spicy sake with a full-bodied, umami, slightly sour taste and little sweetness. I can drink it forever (Note: I am not very fond of alcohol).
Pale honey color, weak legs, but long.
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