Kamonishiki黄水仙 しぼりたて
風の島の菊鹿
Our freshly squeezed series of drinks at this time of the year, No. 2
You can't go wrong with any of the "kafuda-shu", but for me, this one is the best.
Mango ? Passion fruit?
I am not sure, but it reminds me of tropical fruits. It has a sense of maturity, and although the taste was not quite right on the first day, it was a blast from the next day onward.
I took off the outer lid and left it for a while to prepare dinner, and the cap flew off. The "piquancy" was still there right up to the end of the bottle.
It is an amazing sake. It is also interesting to drink it with a bottle of Shimehari Tsuru Honjozo.
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