おさかなくん
I bought this at Daishinshu Sake Brewery during a fishing trip to Nagano.
It is fresh and full-bodied, with a pleasant sweetness that is not sticky, and a slight bitterness that lingers in the aftertaste.
I could not taste any acidity.
This is delicious.
I'm drinking it with seasoned herring roe pickled in sankai (sea herring roe) that I bought at Tsuruya.
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