Tenmei月白の天明 純米吟醸 本生
こうたろう
Tsukihaku no Tenmei Junmai Ginjo Hon Nama
I came back to Aizu Wakamatsu, my hometown, so I had a chance to taste some Aizu sake.
The sake has the delicious taste of 100% Yamadanishiki rice produced in Aizu, the freshness of the unpasteurized sake, and the lovely acidity and sweetness of malic acid, which is very popular nowadays. You can fully enjoy the lovely sourness and sweetness of malic acid.
I really like the taste 😫👍
I love Aizu 🍶.
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