新丸子屋
The winter limited edition sake of Koryu Series is "Shiroban" Namakoryu Orikagarumi Ver! Because it is freshly made, the sake is said to have a slight gassy taste and a thin layer of ori, which gives it a mellow and gentle taste when it is bottled too soon.
The sake rice, milling ratio, and yeast are all undisclosed! All that is known is the alcohol content of 15 degrees!
The mystery of Takaryu arouses interest👍.
I had it well chilled ✨
It's a slightly effervescent sake with the taste of orikara, but with a slight effervescence that is typical of nama-shu 🤤.
The acidity comes first and the aroma is not so much noticeable, just a hint of mild fruitiness 👍.
It is a sake with a clean taste and a freshness that is typical of nama-zake!
I paired it with a ponzu sauce made from milt.
Milt and sake go together exquisitely 😆.
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