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SakenowaRecord your sake experiences and discover your favorites
BunrakuBunraku Reborn Moon sherbet
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地酒ノ酒屋 愉酒屋
家飲み部
59
みやび
♪♪♪♪♪ Yes, I have had the same thing for years! Yum! It sounds like the concept is "sake with a sour taste like a lemon", but I speculated from this text: ☺️ Not only sourness, but also umami and aroma, right? And the conclusion I came up with was "tomato" 😀←What are you talking about? So, I prepared "tomatoes" and "seafood" as snacks...they go great with tomatoes, don't they? ← No, I know it's total including seasonings, but wow! And this is easy to drink! It may be a low alcohol content, but the taste is not like sake (sorry if the word is misleading 🥺), so it may be easy to accept for new drinkers. It's delicious! Incidentally, it went well with the vegetable-filled keema curry I had prepared for dinner! I wonder if it was the synergy of the sweetness and deliciousness of the vegetables? Was it good that I made it less spicy? 😅 As for snacks Mugen tomato salad (homemade)←Refer to Buzz recipe Nigiri squid (supermarket) Keema curry full of vegetables (homemade)←It's not a snack but a staple food, right? It's not a snack but a staple food! ☺️
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