ねむち
Fukui, Niu-gun. Niu Sake Brewery Co.
Asukai Junmai Ginjo Omachi
Not the classic Asukai label, but a slightly more luxurious and chic Asukai.
It is served cold.
The color is almost clear and transparent.
The nose has a mild, slightly ripe, fruity aroma.
When opened right out of the refrigerator, the wine is so clear that it seems tasteless on the palate when chilled.
A little later, after it has cooled down, a hint of sweetness can be felt, and the umami flavor spreads on the tongue.
While you are thinking, "Oh, it's so good," you feel a tingle on your tongue, and after swallowing, you feel a little bit of a kick, and finally, the sourness comes and goes. It leaves a lingering tingling sensation on the tongue.
It may be dry, but it is easy to drink with a slight sweetness on the palate, and it is light, refreshing, and clean, so it is very good as a food sake.
Ingredients:Rice(domestic),Rice malt(domestic)
Rice used: 100% Omachi produced in Okayama Prefecture
Polishing ratio:50%.
Alcohol content: 16.5
Japanese>English