tai
KENKON Ichi Gin no Iroha
Type Junmai Ginjo
Capacity 1.8L
Alcohol content 16
Ingredients Rice (domestic), Rice malt (domestic)
Rice used: 100% Gin-no-Iroha
Polishing ratio 50%.
Sake degree -6
Sake Brewer: Onuma Sake Brewery/Miyagi Prefecture
Musashi-shinjo Mametai Sushi
Japanese>English