Hiokizakura山眠る 特別純米 生原酒
N.E
Night in Osaka 🌙11
Finally, a final drink at this restaurant 👏!
Of course it was my first one ✨😍!
This one was a freshly pressed winter limited edition sake, but it looks like it's been aged well 🤔.
This one is 19.9 degrees al 💦😱😱!
It's exactly 20 degrees, but it's been chopped 🤭.
I always drink 40+ degrees on the rocks with western liquors, but not to the point of making a fuss 😅.
Now for the first sip💦.
Oh, it doesn't feel too strong 🙄.
I can drink it easily, why? 🤔
I think it's because I was drunk 🥴.
I guess the theory is that as your body's alcohol level gradually increases, you should gradually increase the strength of the alcohol you drink⁉☝️ Really? 🤣
PS. It was dizzyingly hot 🥵🌀 even at night that day.
The blue 🟦 illumination was cool as we walked to the next store 🩵✨👀👀.
But I soon realized that it was just a momentary illusion🥵💦💦.
Again, I could only drink one type of sake from Kansai, so I'll have to come back again. ⁉️ See you 👋
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃.
19.9 degrees is a bit obsessive 😅I thought it was a joke that the high alu was followed by a "sleep 😴" at the end 😆 but still you are a drunken 😙 that's what you should be 🤤.
Japanese>English
N.E
Good evening, Jay & Nobby 😆.
'Sleeping 😴' that was the fall too⁉😮 lol.
But after this 👀 got a little 👀 clearer 🤣.
Maybe Swissy was a little too much alcohol 🤗.
It was a drunken Osaka night: ‼️
Japanese>English