Ken
Sanyo Bai Shuzo
Banshu Issen Junmai Ginjo SPRING SHINE Nama
Gorgeous green apple-like aroma.
It has a gaseous, sweet, astringent, light and pleasant to drink.
The second and third sips bring more and more flavor 😍.
Really delicious 🥰.
Shin Gin Seibai
This is a rice polishing method that Sanyo Bai Sake Brewery has been working on recently.
I drank it last year and I wonder if it was then too.
I wonder if it has grown a little after a year?
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