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Hidakami超辛口純米酒純米
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Location Ishinomaki City, Miyagi Prefecture Rice type Type of sake Junmai Ginjo Rice polishing 60 Alcohol content 15°. Yeast Unknown Sake Degree Acidity Rating(scale 0-3) (Item) Glass (Aroma) +1.5 (Appearance) Crystal (Taste) Taste Body 2 Acidity 2 Sweetness 1 Umami 1.5 Bitterness 2 Aftertaste: clear, alcoholic Impression: Light and dry There is a slight citrus fruitiness in the aroma and attack, but after that, it is clean and crisp. Sashimi with wasabi is a good choice. The sweetness that was supposed to be missing is summoned and it becomes an easy-drinking sake. Maybe it is because I am tired, but I feel it is even drier than usual. Repeat Score 2.5 I like it because it is easy to understand its uses.
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