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Doど辛純米
alt 1alt 2
まぐろ酒場 魚箱 大井町店
6
tai
Yamamoto, Dodan Rice : Gin-san Rice polishing ratio: 65 Alcohol content: 15.8%. Sake Degree: +15 Acidity: 1.8 Produced in: Yamamoto Gomeikai, Akita, Japan
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