仁淀ブルー仁淀川水系伏流水使用 純米酒
Takashi
My daughter's travel souvenir and Father's Day gift.
I never got a chance to drink it, finally.
It is Niyodo Blue by Tsukasa Botan.
It is dry and has a strong taste.
It has a strong taste with a hint of sourness.
My daughter doesn't drink much sake, and she bought a packet of it.
But I think there are a lot of Kochi sake like this.
Dry sake is like Kochi? Is that a selfish image?
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