やす☆
Then the first Narumi. Nagoya people might read it as "Narumi". It is said to be a sake blended with aged sake.
The color is a slightly light amber. It is easy to drink and not bad when chilled, with moderate umami and a sharp taste, but it may be a little closed and too refreshing.
When heated, it has a gentle ripeness and a soft umami that opens up and increases the sweetness. Personally, I prefer it warmed, and I think it is best served lukewarm.
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