kizens
Very good.
Mild clove, rum, melon, banana, cedar and mint.
A light, fine, slightly effervescent mouthfeel.
Subdued, soft flavor and freshness. Well-timed, clear acidity and firm astringency.
Match with Goro's hot tofu, Yarika, Flounder, Hobo sashimi, and steamed Matsutake mushrooms in an earthenware teapot.
Extremely delicate and well balanced. It should be drunk after a few days.
Lot 9, 4th brewing period
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