kazuaki
100% "Oyamanishiki" produced in Toyama Prefecture is used. Enjoy the fresh citrusy aroma and fresh taste of this junmai ginjo that only new brews can offer.
Contents: 720ml
Item:Sake
Ingredients: rice (domestic), rice malt (domestic)
Rice Polishing Ratio:50
Rice used: Yuyamanishiki (100%)
Alcohol content: 16%.
Storage Method: Keep in a refrigerator
Manufacturer: Tenzan Shuzo Co. 1520 Iwakura, Ogi Town, Ogi City, Saga Prefecture
Yum! It's good!
Purchased at the train station, it seems the brewery came to demonstrate and sell it a week ago!
This is my second bottle of Shichida and it's really good!
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