KayoAmabuki純米ひやおろしAmabuki ShuzoSaga3/25/2023, 2:12:01 PM9/8/2022酒・肴・菜 秀吉1KayoSweet and sour. Tin increases sourness. Fuji increases bitterness. Ceramic has the best balance. A little bit of matured richness.Japanese>English
