アザラシ3合
Finally the hard week of work is over 😭
Well, today is Daishinshu! I have an image of Daishinshu being gorgeous and refreshing, but this is a little bit calmer, a little bit more relaxing, as if to accompany the tiredness I'm feeling right now 😊.
Lettuce salad, bonito and nishin sashimi, and thick fried tofu with baked tofu!
Hitogokochi from Sango, Azumino, Shinshu
Producer: Hosoda Agricultural Products
Contract cultivated rice Hitogochi 2022
Alcohol content: 16%.
Brewing region, water source：Shimadate, Matsumoto City, Nagano Prefecture
Production date：2023.01
Year of release from the brewery：2024.01
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